Archive for January 7th, 2012

January 7, 2012

Day 57

Tabouli

This was a fun, fresh-tasting side — even liked the tiny tomatoes! — though it came in a tub from the grocery store, to my workmates’ horror (foodies and vegetarians to varying degrees. If you imagine our group as a food, I would be the strange, crusty meatball atop an organic mixed-greens salad). So I will try making this myself, as long as I can come up with an appropriately interesting entree to serve it with. Any suggestions?