Day 95

Crab Rangoon

I chose these for Valentine’s Day since my husband really likes them. And because, if you squint really hard or have enough wine, they kind of look like little deep-fried hearts. They didn’t win my heart, though. Inside that attractive golden-brown package lurks a clot of goopy, smelly yuck. And spitting out food is not at all romantic.


One Comment to “Day 95”

  1. Hard to believe, crab ragoons are delicious! Happy Valentine’s Day to you and the hubby

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