Day 255

Polenta

A Picky Niki success! Not because I loved it … but because I didn’t hate it so much. I never would have eaten “corn mush” a year ago — texture nightmare, you know. Tomorrow I’m going to try it fried.

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One Comment to “Day 255”

  1. Yum! I didn’t think I would like polenta, either, but it’s pretty great!

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