Day 315

Panang Curry

When workmate Kelly handed me this can of panang curry paste, I told her that I’d already tasted curry. But she clued me in to the fact that there are about a gazillion different kinds of curry. This one is Thai — mixed it with coconut milk (That sounds pretty wild and crazy for me, doesn’t it? Well, it’s Friday. I’m living a little.) Anyway, it’s kinda spicy for me — even if Wikipedia does say it’s one of the milder Thai curries — but pretty good.

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